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Cover image for book Fermentation and Biochemical Engineering Handbook, 2nd Ed.: Principles, Process Design and Equipment

Fermentation and Biochemical Engineering Handbook, 2nd Ed.: Principles, Process Design and Equipment

By:Vogel, Henry C.; Todaro, Celeste M.
Publisher:Elsevier S & T
Print ISBN:9780815514077
eText ISBN:9780815517139
Edition:2
Format:Page Fidelity

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